How to Cook Yummy Thai Rice soup with Prawns / Khao Tom Koong

Thai Rice soup with Prawns / Khao Tom Koong. Today, I will show you a way to make a distinctive dish, thai rice soup with prawns / khao tom koong. It is one of my favorites food recipes. This time, I am going to make it a bit unique.

Garnish with coriander and serve immediately. It can be made with cooked left over chicken/shrimp etc, or as here with. Thai Rice Soup with Shrimp, 'Khao Tom Goong' Khao tom is a staple in Thailand, being widely eaten as a breakfast dish as well as an accompaniment to lunch and dinner. You can have Thai Rice soup with Prawns / Khao Tom Koong using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai Rice soup with Prawns / Khao Tom Koong

It's 1/2 cup of cooked jasmine rice.
Prepare 8 of prawns.
It's 1 1/2 cup of water or stock.
Prepare 1/2 tbsp of soy sauce.
You need 1/4 tsp of salt.
It's 1/2 tsp of black pepper.
It's 1 bunch of spring onion,chopped.
Prepare 1/2 tbsp of crispy garlic.

It can be cooked plain (without the shrimp), or as here with shrimp. Instead of being porridge-like, it's more of a s. Bring the chicken broth to a boil. Turn to medium high, and add the cabbage.

Thai Rice soup with Prawns / Khao Tom Koong instructions

Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve.
Open lid,seasoning.
Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too..
Enjoy as late night supper or as breakfast like Thai ways :).

Cook until soft, just a few minutes. Add the shrimp, fish sauce, soy sauce and mushroom sauce to the broth. Shrimp rice soup (Khao Tom Koong) is an easy yet delicious breakfast. Thai people sometimes have it for supper or late night light meal. Very Easy. vote now; Add to favorite Send this recipe to a friend Ask a question to the author Print this page. or.