Recipe: Yummy Som Tam (carrots and grean bean salad with pawpaw)

Som Tam (carrots and grean bean salad with pawpaw). Curious as to how Som Tam; Green Papaya Salad is made? The main ingredients are green papaya, carrot, long bean, tomato. Red chilli, lime, dried shrimp, roasted peanuts and papaya salad sauce are added to give a punch!

Here's my version for making a Thai papaya som tum salad with everyday. Birds eye chili, fish sauce, garlic, green beans, lime, papaya, peanuts, rutabaga, shrimp, snake beans, sugar, swede, tomatoes. This traditional Thai Green Papaya Salad or Som Tam Salad is a crunchy salad made using green raw papaya as the hero ingredient. You can cook Som Tam (carrots and grean bean salad with pawpaw) using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Som Tam (carrots and grean bean salad with pawpaw)

1. Prepare 2 cloves of garlic.
2. You need 4 of fresh bird's eye chilli.
3. It's 100 gram of stringless grean beans, sliced.
4. Prepare 1 of medium carrots, sherdedd.
5. Prepare 7 of cherry tomatoe, cut in half.
6. You need 1 handful of bean sprouts.
7. It's 1 of small green pawpaw, peeled and sherdedd.
8. Prepare 1 handful of lemon basil.
9. Prepare 1/4 cup of lemon juice.
10. Prepare 3 tablespoon of fish sauce.
11. You need 2 tablespoon of sugar.
12. You need 2 tablespoon of dried shrimp, washed then ground.
13. It's 2 tablespoon of chrushed roasted peanut.

Add beans in a mortar and pestle and gently bruises them. Som Tam is a popular Thai salad featuring green papaya and a spicy chile pepper dressing. The multitude of flavors from this salad explode in your mouth—sweet, tart, crunchy, and a touch of spiciness—the perfect side dish or a light entree. Traditionally, Som Tam is pounded with a mortar.

Som Tam (carrots and grean bean salad with pawpaw) instructions

1. Using a mortar and pastle, pound the garlic and chilli and sugar until well pulverised. Remove and place in large bowl..
2. Mix all the ingredients (pawpaw, carrot, cherry tomatoes, grean bean, sprout and lemon basil) add the Fish sauce and the lemon juice toss with al large spoon. Taste and if necessary add more ingredient that you want it..
3. When satisfied with the flavour and consistency, sprinkle with ground shirmp and toss again. Serve sprinkle with peanuts and sticky rice..
4. Note: I just use Normal peanuts and I don't ground it. Also I like to put lemon basil in it..

SOM TAM THAI ส้มตำ. central style green papaya salad, carrot, long bean, chilis, tomato, peanuts, dried shrimp, lime, tamarind, fish sauce, palm caramel. TAM TAENG ตำแตง. cucumber salad, chilis, tomatoes, peanuts, dried shrimp, lime, fish sauce, palm caramel. Som tam is best known outside Thailand as green papaya salad, but it is actually less about the papaya and more about the process. Add the cucumber, carrot, beans and tomatoes and gently pound to bruise them and release their juices. Stir the peanuts through and serve.

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