Easiest Way to Make Yummy Black carbonara
Black carbonara.
You can cook Black carbonara using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Black carbonara
- Prepare 1 of onion.
- It's 300 g of bacon.
- You need 250 g of squid ink spaghetti.
- You need of Black pepper.
- Prepare 15 g of minced nutmeg.
- Prepare 300 g of white cream (low fat).
Black carbonara instructions
- Boil the spaghetti..
- Chop the onion thinly and fry it in a hot pan without oil or butter, fry it alone for 3-5 min and add the bacon..
- Fry the bacon and the onion till it gets a regular color between the two. Meantime add the black pepper..
- Pour the cream slowly into the pan to maintain the temperature and remove constantly. After the cream gets brownish add the nutmeg and fry for another minute or two..
- Add the spaghetti to the pan and mix everything well to spread the sauce uniformly..
- Enjoy!!.
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