How to Cook Yummy Yummy Taco Salad
Yummy Taco Salad. Works as lunch, family dinner, or as party food for a large gathering! This salad reminds me so much of summers at the beach, and the best part is of course the Fritos! In a large skillet over medium-high heat, brown the ground beef and drain excess fat.
Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips. Easy and Super yummy taco salad recipe. You can have Yummy Taco Salad using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Yummy Taco Salad
- You need 2 lbs of ground beef.
- It's 2 envelopes of taco seasoning.
- You need 1 head of lettuce.
- You need of roma tomatoes (chopped).
- You need 1 jar of sour cream.
- It's 1 lb of shredded cheese.
Steps to make Yummy Taco Salad: Cook the ground beef then, drain follow the directions on envelope of taco seasoning. After the meat is done, on a plate add a lettuce, meat, tom, cheese, sour cream. It combines taco meat, healthy veggies and homemade guacamole. A few avocado lumps are desirable.
Yummy Taco Salad instructions
- Cook the ground beef then, drain follow the directions on envelope of taco seasoning..
- After the meat is done, on a plate add a lettuce, meat, tom, cheese, sour cream..
Spread the avocado mixture over the refried beans. In a medium bowl, blend the sour cream and taco seasoning; spread over the avocado mixture. Sprinkle the tomatoes in a layer over the sour cream mixture, followed by the olives and the green onions. This easy taco salad recipe also makes a generous amount - six large servings to feed even a larger family. But if you don't need that many, don't worry.
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