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Recipe: Perfect Baked Chicken Meatballs(low carb)

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Baked Chicken Meatballs(low carb). Place ground chicken in a large bowl. Add all the seasonings, egg, cheese, soy sauce, chives, and heavy whipping cream to the chicken and combine using your hand. Lightly grease a large baking dish.

Baked Chicken Meatballs(low carb) Make a big batch and freeze them to use as you need them. In a large mixing bowl, mix together all of the meatball ingredients. Serve with warmed sauce and garnish with chopped fresh parsley. You can have Baked Chicken Meatballs(low carb) using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Baked Chicken Meatballs(low carb)

  1. You need 1 lb. of ground chicken.
  2. You need Tsp. of Garlic salt.
  3. It's Tsp. of Black pepper.
  4. It's of Fresh rosemary (a sprig) or 2 tsp. dried rosemary.
  5. It's 1 of raw egg for binding.
  6. Prepare 1/2 cup of grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs).

Alternately, top with mozzarella cheese and place under broiler to melt the cheese. This is my kind of meal…I couldn't stop thinking about it from the moment I bought the ingredients. Spray a large baking sheet with non-stick spray. Add the ground chicken, almond flour, Parmesan, garlic, egg, chives, and onion powder to a mixing bowl and mix with your hands until combined.

Baked Chicken Meatballs(low carb) step by step

  1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl..
  2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray..
  3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°..
  4. Serve over egg noodles, either plain or with a cream sauce!.

Add all of the ingredients to a large mixing bowl. Place in a skillet or pot over medium low heat. Line a rimmed baking sheet with parchment paper or a silicone baking mat. The secret is in the super juicy meatball mixture bursting with Italian flavors! You can serve these straight out of the pan for a low-carb dinner.

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