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How to Make Delicious Vegan Cornbread Muffins

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Vegan Cornbread Muffins.

Vegan Cornbread Muffins You can cook Vegan Cornbread Muffins using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegan Cornbread Muffins

  1. It's of all-purpose flour.
  2. Prepare of corn meal.
  3. It's of sugar.
  4. Prepare of salt.
  5. Prepare of baking powder.
  6. You need of oat milk.
  7. You need of canola oil.

Vegan Cornbread Muffins instructions

  1. Preheat oven to 400 F.
  2. In a large bowl, mix together the flour, corn meal, sugar, salt, and baking powder.
  3. Stir in oat milk and canola oil.
  4. Lightly spray a 3x4 muffin tin with oil.
  5. Evenly spoon out the batter into the muffin tin.
  6. Bake for 20-25 minutes. Use a toothpick to test the muffins. Insert into the center of a few of them and make sure it comes out cleanly.

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