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Easiest Way to Cook Tasty Chicken spinach mushroom and herb layer bake

Chicken spinach mushroom and herb layer bake. Place a whole bag of baby spinach in and let it wilt into sauce. Then sprinkle the seasonings over the top. Next day - chop the remaining chicken pieces and add it into a soup.

Chicken spinach mushroom and herb layer bake It is one of my favorites. This time, I'm gonna make it a little bit unique. Cheesy Spinach Mushroom Chicken Bake is a low carb dinner recipe idea that is simply the best! You can cook Chicken spinach mushroom and herb layer bake using 9 ingredients and 16 steps. Here is how you cook it.

Ingredients of Chicken spinach mushroom and herb layer bake

  1. Prepare 9-10 of thinly sliced chicken breast boneless skinless.
  2. It's 1 container of low fat Alouette Herb & garlic spread.
  3. You need 1 cup of chicken stock.
  4. You need 1 bag of baby spinach.
  5. Prepare 1/2 of yellow onion.
  6. Prepare 4 ounces of chopped mushroom.
  7. Prepare 1 of serving of baked ritz crackers.
  8. You need 15 g of Parmesan shavings.
  9. Prepare 6 slices of bacon cooked and chopped in crumbles.

Then sprinkle the seasonings over the top. Soften cream cheese and whisk in olive oil and chicken broth. Chicken Spinach and mushroom without pasta is a healthy and low-carb dietary dish. There is a lot of spinach, a lot of mushrooms, cream cheese sauce, and mozzarella.

Chicken spinach mushroom and herb layer bake instructions

  1. Start by placing chopped onion and mushrooms in a skillet.
  2. When they begin to soften add in a whole container of herb & garlic cheese spread.
  3. Add in 1 cup of chicken broth stir ingredients well.
  4. Place a whole bag of baby spinach in and let it wilt into sauce.
  5. Add a little Herb of Provence and pepper.
  6. Start with a sprayed casserole dish layer thinly sliced chicken brest.
  7. Top with sauce and veggie mixture.
  8. Add a layer of bacon pieces save enough for other layers.
  9. Repeat layers till you get to top. I got 3 layers.
  10. Crush up a serving of baked ritz crackers.
  11. Place crushed crackers on top.
  12. Measure 3 serving of cheese this was 5g a serving bing I used 3.
  13. Top with cheese spread out evenly. Place in a 375 degree oven for 45-60 minutes.
  14. The top got really crunchy it was still 😊.
  15. MFP information.
  16. I served mine with a side of prepackaged frozen cauliflower it could also go with rice, pasta something that will soak up the sauce.

It is prepared quickly and easily - literally, fold everything in layers and put in the oven. Generously season the chicken with salt, pepper, garlic & onion powder. Toppings: While the chicken bakes, prepare the mushrooms and spinach. Serve and enjoy you baked chicken with mushroom and spinach! This chicken, spinach and mushroom pasta bake is really perfect for days like these.

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