Easiest Way to Make Tasty Taco Salad

Taco Salad. All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!

Stir in the taco seasoning, chili beans and French-style dressing. Brown ground beef and taco seasoning. In a skillet, brown ground beef; drain well. You can cook Taco Salad using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Taco Salad

1. It's 1 of small onion diced.
2. You need 3-4 of glaric clove diced.
3. It's 1 lb of lean ground beef.
4. You need 1 packet of taco seasoning mix.
5. Prepare 3/4 cup of cold water.
6. Prepare 1 can (15 oz) of ranch style beans.
7. It's 2 tbsp of worcestershire sauce.
8. You need 1 tsp of salt.
9. You need 1 tsp of black pepper.
10. You need 1/2 tsp of garlic powder.
11. It's of oilve oil.
12. It's of For Salad.
13. You need of Lettuce.
14. It's of Tomatoes.
15. It's of Sour Cream.
16. It's of Guacamole.
17. It's of Cheese.
18. You need of Chips or a taco bowl.

Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips.

Taco Salad step by step

1. In a skillet, turn to medium high and saute' in olive oil onions and garlic..
2. Add ground beef, salt, pepper, garlic powder, worcestershire sauce and brown meat. Once meat is browned stir in taco seasoning and water..
3. Now add ranch style beans and simmer till time to make taco salad.
4. Place chips or Taco bowl on plate add lettuce, taco meat, tomatoes, sour cream, guacamole and cheese. I like to drizzle Catalina Dressing over mine!! Enjoy.

Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Brown ground beef, drain grease, adding taco seasoning and following directions on package. When ground beef is cold, place in a large bowl and add all remaining ingredients. A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad.

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