Recipe: Delicious Chicken or Tofu Lettuce Wraps
Chicken or Tofu Lettuce Wraps. The tofu is a tender and the mushrooms are juicy deliciousness, but the key to making these vegan mushroom tofu lettuce wraps is all in the sauce. Drain tofu; press out excess liquid with paper towels. In a food processor combine about half of the tofu, coleslaw mix, water chestnuts, green onions, and cilantro.
An Easy, Delicious, Vegetarian Lettuce Wrap Recipe. This easy tofu recipe truly does it all. Vietnamese Chicken Lettuce Wraps (vegan-adapable!) Fresh and healthy Vietnamese Lettuce wraps can be made with baked chicken or baked tofu and are so fast and easy! You can have Chicken or Tofu Lettuce Wraps using 8 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chicken or Tofu Lettuce Wraps
- Prepare 1 packages of Chicken.
- It's 1/2 cup of chopped carrots.
- You need 1/2 cup of sliced or chopped mushrooms.
- It's 1 head of Lettuce.
- Prepare 1 packages of Chicken.
- Prepare 1 tbsp of Rice Vinegar.
- It's 2 tbsp of Soy Sauce.
- It's 1 tbsp of Sugar.
Spoon the delicious Nuoc Cham Dressing over top and sprinkle with fresh mint, these little guys are bursting with flavor! I made a batch of my brother's recipe for easy tofu lettuce wraps. Whether you're a meat lover, vegetarian or vegan, this is a recipe you'll love, I promise! I've always loved lettuce wraps from PF Changs.
Chicken or Tofu Lettuce Wraps instructions
- Cook chicken strips for 5 to 7 mins or until slightly brown.
- While chicken is cooking, begin chopping desired vegetables such as carrots and mushrooms.
- Once chicken is cooked, add vegetables to pan of chicken. Continue to cook..
- Add 2 tablespoons of Soy Sauce to chicken..
- Add 1 tablespoon of sugar to pan..
- Add 1 tablespoon of Rice Vinegar to chicken..
- Stir all ingredients together for about 2 mins..
- Peel lettuce head for each leaf..
- Add to scoops of stir fry to one lettuce leaf and Enjoy..
- Substituting the chicken or tofu is a great option for my fellow Vegan or Vegetarians..
Even before I liked lettuce (yes, there was a time…), I still liked lettuce wraps. Fresh and healthy Vietnamese Lettuce wraps can be made with baked chicken or baked tofu and are so fast and easy! Spoon the delicious Nuoc Cham Dressing over top and sprinkle with fresh mint, these little guys are bursting with flavor! Add tofu, water chestnuts, mushrooms, onion, and garlic and cook until vegetables are tender. Saute until well mixed and heated through.
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