Recipe: Perfect Healthy Breakfast (Pizza omelette)

Healthy Breakfast (Pizza omelette). Sprinkle the grated cheese, add pepper, mushroom, tomatoes, onion and spinach on top of the omelette. Remove from the stove top and place under the preheated grill. Allow for top to set and cheddar to become golden.

Wisk eggs with flax seed milk, season with onion and garlic powder and pepper, then add to veggie mixture. Gently push cooked portions towards the center. When the surface no longer has uncooked eggs, fold it in half. You can have Healthy Breakfast (Pizza omelette) using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Breakfast (Pizza omelette)

1. Prepare of eggs.
2. You need of small diced bell peppers (I used yellow and red).
3. You need of small diced red onion.
4. You need of sliced any type of mushroom I took can one.
5. You need of Small bunch of baby Spinach or regular Spinach (fined chopped).
6. Prepare of small cube of pineapple.
7. You need of small black olive.
8. Prepare of milk.
9. It's of Black pepper (2tsp).
10. Prepare of Salt (to taste).
11. You need of Shredded Mozzarella Cheese.
12. Prepare of Butter (to taste).

Healthy Breakfast (Pizza omelette) Rabia Fawad usa. #Joy #MKMahwish This omelette is most popular in my family . Beat eggs with water; season with salt and pepper. In small saucepan, heat pizza sauce. Add pepper, onion, mushrooms, and seasoning to skillet.

Healthy Breakfast (Pizza omelette) instructions

1. Mix all the ingredients in the bowl.
2. Take a pan and put 1/2 Tbsp of butter and let it heat.
3. And pour the eggs And cover with the lid and let it cook on low medium heat for 5 minutes..
4. After 5 minutes when the omelet half done then decorate it with some thin slice of Red bell pepper and some olives and cover it again. Let it completely cook on low flame..
5. After 10 minutes take out the omelet on the plate..
6. Serve with the whole bread or pancake and enjoy it..

It's one of those foods that you can serve as either breakfast-for-dinner or dinner-for-breakfast. It's full of gooey mozzarella cheese, spicy chopped pepperoni, and a simple tomato sauce but instead of a crust, you fold it all inside of delicate fluffy eggs. It's the perfect vessel for all of the cheesy and saucy goodness. In a bowl, beat eggs and milk. Pour eggs into the pan and cook until you are able to get a spatula under it and flip without breaking it.

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