Easiest Way to Cook Delicious Vegan's Cabbage Omelette
Vegan's Cabbage Omelette.
You can have Vegan's Cabbage Omelette using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vegan's Cabbage Omelette
- It's of sliced cabbage.
- It's of sliced capsicum.
- Prepare of sliced onion.
- You need of ginger garlic, chopped.
- It's of black pepper.
- It's of baking soda.
- You need of besan (chickpeas flour).
- You need of refined flour.
- It's of water.
- Prepare of salt.
- Prepare of soy sauce.
- Prepare of green chili sauce.
Vegan's Cabbage Omelette step by step
- Mix the cabbage, capsicum, onion, salt, black pepper and baking soda in a bowl..
- Add the chopped ginger garlic, soy sauce, chili sauce and mix again..
- Add in the chickpea and refined flour in small batches. If the mixture is too dry add some water and the mixture should look wet, but not thin and runny..
- Take a nonstick pan. Smear some oil on the base and when it's slightly hot, pour the mixture in, and cover and cook for 3 to 4 minutes until it starts separating from the pan..
- Flip it and cook until it turns golden-brown in colour..
- Cut it into any desired shape or serve it as it is..
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