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Recipe: Delicious Mike's EZ Chicken Sausage & Shrimp Gumbo

Mike's EZ Chicken Sausage & Shrimp Gumbo. Sausages are known as a rich and best breakfast treat. In this video, I have shown a genuine way to make poultry or chicken sausage. The taste was great as well as texture.

Mike's EZ Chicken Sausage & Shrimp Gumbo We apologize for the inconvenience and we look forward to seeing you soon! Mike's New Orleans Lobster, Shrimp & Crab Meat Po Boys - Twice cooked grits - Mike's EZ Chicken Sausage & Shrimp Gumbo - Cowboy Caviar - Prosciutto wrapped scallop with dirty rice - Mini Lobster Rolls - Mike's Oxtail Pepper Stew - Cajun seafood and crab boil - Mike's Southwestern Queso Dip. Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat. You can cook Mike's EZ Chicken Sausage & Shrimp Gumbo using 20 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mike's EZ Chicken Sausage & Shrimp Gumbo

  1. Prepare of ● For The Meats & Seafood.
  2. Prepare 2 Pounds of Chicken Breasts [1" cubed].
  3. It's 1 Pound of Anduile Sausage [1/2" cut at angle].
  4. Prepare 1 Pound of Jumbo Shrimp [pre-steamed- tails off].
  5. It's of ● For The Gumbo Gravy.
  6. You need 1 (5 oz) of Packet Louisiana Gumbo Base Powder [no subs].
  7. It's 8 Cups of Chicken Broth [important: low sodium].
  8. You need 6 Dashes of Louisiana Hot Sauce.
  9. You need 1 tbsp of File Powder.
  10. It's 4 Drops of Liquid Smoke [not extract].
  11. You need of ● For The Vegetables & Seasonings.
  12. Prepare 1 of LG Green Bell Pepper [chopped].
  13. You need 2 Stalks of Celery [chopped].
  14. You need 1 of LG Tomato [chopped].
  15. Prepare 1 of LG Onion [chopped].
  16. Prepare 1 tbsp of Minced Garlic.
  17. It's 1 tbsp of Fresh Ground Black Pepper.
  18. You need of ● For The Sides.
  19. Prepare as needed of White Rice.
  20. It's as needed of Jalapeno Corn Bread.

See more ideas about chicken sausage, aidells chicken sausage, recipes. Spinach, Chicken Sausage and Quinoa Recipe- hearty, filling, chock full of protein, vitamins and nutrients, this is a must-bring for pot luck dishes!

Mike's EZ Chicken Sausage & Shrimp Gumbo instructions

  1. Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes..
  2. In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil..
  3. Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important..
  4. Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes..
  5. Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer..
  6. At it's finish, add your pre-steamed shrimp just long enough to heat them..
  7. Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce..
  8. Enjoy your crazy easy taste of NOLA!.

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