Recipe: Delicious Spicy Shrimp Pasta Salad
Spicy Shrimp Pasta Salad. Even though social distancing limits the size of our celebrations this year, this easy spicy shrimp pasta salad is a zesty, delicious way to celebrate with your family. This spicy pasta salad comes together in just a couple minutes with pasta, cooked shrimp, mayonnaise, ranch dressing, chopped celery and green onions, and Creole seasonings. Cook pasta according to directions on box.
This light and refreshing pasta salad is perfect for summer. In a small bowl, mix together the mayonnaise and Sriracha Hot Chili Hot Sauce. Mix in the avocado and cucumber. You can have Spicy Shrimp Pasta Salad using 16 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spicy Shrimp Pasta Salad
- Prepare 1 box of pasta of choice.
- It's 1 pound of cleaned and butterflied shrimp.
- It's 1 can of black olives.
- It's 1 can of corn.
- It's 1 bottle of creamy Italian dressing.
- You need of Diced cilantro.
- Prepare 2 of diced tomatoes.
- It's 2 tbsp of mayonnaise.
- Prepare of Salad supreme seasoning.
- It's of Parsley flakes.
- Prepare 1 of tspn olive oil.
- You need 1 of minced garlic.
- You need 1 of rain butter.
- Prepare of Dried ancho powder or chili powder.
- It's to taste of Pepper.
- It's of Pepper jack cheese shredded or cubed as desired.
In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. Chopped celery and red bell pepper give the pasta salad a little crunch and horseradish and Tabasco sauce give it some bite. Typically southern Shrimp Pasta Salad is made with mayo (or in a pinch, bottled Italian salad dressing).
Spicy Shrimp Pasta Salad step by step
- Start by cooking pasta as directed, draining. And adding to large bowel.
- Drain corn and olives add to pasta, dice veggies and add to pasta.
- In a pan add olive oil, butter, garlic and cleaned shrimp season shrimp ancho powder, and pepper, cook till done set aside till cooled.
- Now mix dressing with mayo and salad supreme seasoning to taste and cooled shrimp to pasta, top with shredded pepper jack cheese or cubed cheese! Enjoy.
I ditched both in favor of protein-rich Greek yogurt. Greek yogurt is just as creamy as mayo, but it's healthy and gives the Shrimp Pasta Salad a pleasant tang. Toss shrimp with pasta; add red bell pepper, celery, and dressing to pasta and shrimp. Drain; rinse with cold water and drain again. In a large bowl, combine pasta, shrimp, peas, green onions and parsley.
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