How to Prepare Delicious An Easy Recipe For Diets! Miso Shirataki Ramen
An Easy Recipe For Diets! Miso Shirataki Ramen. Great recipe for An Easy Recipe For Diets! I tried making this shirataki miso ramen when I had leftover meat. Making it without any meat would further cut down the calories!
Prepare of Vegetable (your choice of vegetables. Miso Shirataki Ramen Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, an easy recipe for diets! miso shirataki ramen. You can cook An Easy Recipe For Diets! Miso Shirataki Ramen using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of An Easy Recipe For Diets! Miso Shirataki Ramen
- Prepare of Mixed ground beef and pork.
- Prepare of Vegetable (your choice of vegetables. I used a veggie pack).
- You need of bags Shirataki noodles.
- You need of Sesame oil.
- It's of approx. 1/2 teaspoon Ginger (tubed is fine).
- It's of approx. 1/2 teaspoon Garlic (tubed is fine).
- Prepare of ●Sake.
- It's of ●Salt and pepper.
- It's of ●Ra-yu.
- Prepare of ●Miso.
- It's of approx. 1 tablespoon ●Doubanjiang.
- It's of ○Hot water.
- Prepare of ○Chinese Chicken stock powder.
It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. For Miso Ramen, use any miso type except for Hatcho.
An Easy Recipe For Diets! Miso Shirataki Ramen instructions
- In a pan with heated sesame oil, add minced the ginger, garlic, and meat. When the meat is browned half way through, add the vegetables and cook..
- After combining the ingredients marked ●, add them to the pan. Cut the shirataki noodles to desired lengths, add them along with the ingredients marked ○, and heat evenly..
- When the soup starts to simmer, it's done..
Start boiling water in a large pot for cooking shirataki noodles. In a medium pot, pour grapeseed oil and add garlic slices. Prepare the Shirataki Drain the shirataki noodles in a colander to remove the liquid they come packaged in. If the noodles are rather long, cut into shorter pieces with scissors. Shirataki noodles literally make no sense.
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