Easiest Way to Make Yummy Vegan maple breakfast cookies
Vegan maple breakfast cookies. If you're looking for the perfect grab and go breakfast to fuel you throughout the morning, these jumbo vegan breakfast cookies are going to be your new go-to recipe! They also happen to be naturally sweetened with banana and maple syrup, making them a healthier alternative to sugar-laden cereals. Mix the baking powder and salt into the almond flour.
Vegan maple breakfast cookies Step By Step. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats. You can have Vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vegan maple breakfast cookies
- You need of whole wheat flour.
- It's of oats.
- You need of baking soda.
- Prepare of salt.
- You need of apple sauce.
- It's of maple syrup.
- You need of olive or coconut oil.
- It's of vanilla extract.
- You need of chopped pecans.
My sister is a health nut and introduced me to this unconventional breakfast cookie. In a medium bowl combine oats, almond meal, shredded coconut, cinnamon, baking powder and soda, and salt. Add the wet ingredients to dry and stir to combine. Fold in pumpkin seeds, cranberries, walnuts, and chia seeds.
Vegan maple breakfast cookies instructions
- Mix all ingredients until wet..
- The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats..
- Place about 16 balls on a greased baking sheet..
- Bake for 8-10 minutes at 375°F..
- Check out my recipes for the easy dessert glaze..
Add oats, almond meal and oat flour and mix well. Add chocolate chips and walnuts and stir until well combined. Apple Cinnamon Breakfast Cookies - a healthy make-ahead, portable breakfast (or dessert) for busy mornings. Add oats, almond meal and flour and mix well. Add chocolate chips, cranberries, pecans (optional) and stir until well combined.
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