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Easiest Way to Cook Tasty Bright Taco Salad

Bright Taco Salad. Bright Taco Salad is something which I have loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we have to prepare a few components.

Bright Taco Salad Prepare Taco Salad Place chopped lettuce into a large serving bowl. Top with taco meat, diced tomatoes, onions, avocados, cheese, and any other desired toppings. A little iceberg adds crunch, and a fresh tomato-and-avocado combo tops of our bowl for a bright, crave-worthy finish. You can have Bright Taco Salad using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Bright Taco Salad

  1. Prepare 1 lb of Ground beef.
  2. It's 1 cup of Shredded Sharp Cheddar.
  3. It's 1 bag of of tortilla chips.
  4. You need of Veggies & Fruit.
  5. You need 1 bunch of Romaine hearts.
  6. It's 1 cup of Micro greens.
  7. It's 2 of Tomatoes.
  8. It's 2 large of Cobs of corn.
  9. It's 1 can of Black beans.
  10. Prepare 1 of Avocado.
  11. It's 1 of Lime.
  12. Prepare 1 of Red Onion, diced.
  13. It's 1 bunch of Cilantro.

Fresh flavors like radishes, tomatoes and avocados go with rice and black beans for a lighter version of the fried tortilla bowl we've all seen (and probably eaten). Serve this recipe for a summer picnic or take a batch of it along to a potluck. You can make individual servings or like a Dorito Taco Salad, this is also a great dish to serve at a potluck or party! Brown beef until fully cooked and drain fat.

Bright Taco Salad step by step

  1. Cook ground beef in frying pan..
  2. Dice tomatoes, onion, cilantro and toss into a bowl..
  3. Chop off whole kernels from the corn cobs into the bowl..
  4. Tear Romaine hearts with your hands. Place in a large bowl and mix in the micro greens..
  5. After the beef has cooked, season to taste with black pepper and hot sauce. Pour beef on top of the romaine hearts..
  6. Pour diced ingredients on top of the beef..
  7. Strain black beans, pour on top..
  8. Sprinkle cheddar cheese on top..
  9. Garnish with slices of avocado!.
  10. Squeeze lime juice over the bowl..
  11. Enjoy with a side of chips..

Add taco seasoning (or homemade taco seasoning) and water and simmer until thickened. If you'd like to make the meat version, brown the hamburger/turkey burger and add taco seasoning. Set aside in the fridge to cool while you make the rest of the salad. VEGGIES: Chop up the leafy green lettuce. I'm a big fan of chopping it into smaller pieces so you're not trying to maneuver a huge.

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