Easiest Way to Make Perfect Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad. In a large pot of boiling salted water, cook pasta according to package instructions. Serve with crackers or whole grain French bread.great for outdoor summer meals. Can also be used as a side dish.
Drain; rinse with cold water and drain again. In a large bowl, combine pasta, shrimp, peas, green onions and parsley. Mix remaining ingredients; stir into pasta mixture. You can cook Summer Shrimp Pasta Salad using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Summer Shrimp Pasta Salad
- Prepare 1 box of Angel Hair Pasta.
- Prepare 1 lb of Any size shrimp, Thawed..
- You need 1/2 cup of Green onion, Chopped.
- Prepare 6 oz of Feta Cheese.
- You need 1/2 can of Hot Rotel.
- It's 1 bunch of Cilantro chopped.
- You need 1 clove of Garlic.
- You need 3 oz of Black Olives.
- You need 1 of olive oil, extra virgin.
- You need 1 of Cavender's All Purpose Greek Seasoning.
- Prepare 1 dash of salt.
- You need 1 dash of ground black pepper.
- It's 3 of pads of Butter.
- You need 1 of lemon.
Toss shrimp with pasta; add red bell pepper, celery, and dressing to pasta and shrimp. Fresh basil, red bell peppers, red onions, and a lemon and olive oil dressing with just a sprinkle of red chili pepper flakes play so well in this shrimp pasta. Which Shrimp to Buy Directions Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the shrimp, peas, green onions and parsley.
Summer Shrimp Pasta Salad instructions
- Boil pasta according to directions..
- Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees..
- Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done..
- Chop green onion and cilantro. Add to cold pasta and toss with shrimp.
- Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking..
- Toss in a little more Olive oil and refrigerate overnight or enjoy right away..
- ENJOY ;).
Shrimp Pasta Salad is the perfect dish to take to a potluck or party! It comes together within just minutes and it's incredibly delicious! The fresh lemon juice adds a little zip to the dressing while the dill adds summery freshness complementing the small cooked shrimp perfectly! In a large bowl, combine shrimp, pasta, green onion, bell pepper, celery, and peas. In a small bowl, whisk together mayonnaise, lemon juice, vinegar, sugar, dill, salt, and pepper.
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