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Easiest Way to Prepare Yummy Healthy carrot / zucchini "pasta"

Healthy carrot / zucchini "pasta".

Healthy carrot / zucchini "pasta" You can cook Healthy carrot / zucchini "pasta" using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Healthy carrot / zucchini "pasta"

  1. It's of carrots (or zucchinis or half of each).
  2. You need of (or more) of any pasta sauce you prefer (i.e. marinara sauce, mince meat, peanut sauce, carbonara sauce etc).
  3. You need of grated cheese.

Healthy carrot / zucchini "pasta" instructions

  1. This is the most "difficult" and boring part of the preparation. You'll need a potato peeler and you have to peel each carrot (and/or zucchini) until it's so thin that you can't possibly peel it anymore. The time this takes depends on the size of the carrots but it's generally ~6 mins per carrot..
  2. Once you're done with step one you'll have carrot (and/or zucchini) noodles! They may seem like a lot but they'll shrink in size later on..
  3. Throw all of the "noodles" into a frying pan and cook for ~3-5 mins, until they're as soft as you like your pasta to be. You don't need to add any oil but you gotta stir and move them around a lot..
  4. Turn off the heat and add your favorite sauce (that you've already prepared before starting with this recipe)..
  5. Transfer to bowls..
  6. Top with a generous amount of grated cheese (I find that the taste of the carrots is too strong without cheese) and enjoy!.

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