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Recipe: Perfect fettuccine alfredo with shrimp chicken and broccoli

fettuccine alfredo with shrimp chicken and broccoli. After the sauce is hot and other ingrediants cooked al dente, add-in the pasta, shrimp, broccoli, and grilled chicken into the hot alfredo sauce. continue to stir. Cook fettuccine according to package directions. In the same skillet, combine the cream cheese, milk and Parmesan cheese; cook and stir until cheeses are melted and mixture is smooth.

fettuccine alfredo with shrimp chicken and broccoli Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Transfer the cooked broccoli to a medium size bowl. Add the fettuccine to the boiling water, and cook according to manufacturers instructions. You can have fettuccine alfredo with shrimp chicken and broccoli using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of fettuccine alfredo with shrimp chicken and broccoli

  1. You need 3 large of boneless chicken breast.
  2. Prepare 12 oz of frozen broccoli.
  3. Prepare 16 small of shrimp.
  4. Prepare 12 oz of fettuccine noodles.
  5. You need 15 oz of alfredo sauce.

In the same skillet you cooked the broccoli, heat another tablespoon of olive oil, and cook the chicken in an even layer. In the same skillet, saute chicken in reserved drippings until no longer pink. Drain fettuccine and add to skillet. Stir in the chicken and shrimp; heat through.

fettuccine alfredo with shrimp chicken and broccoli step by step

  1. boil fettuccine noodles according to directions on the box.
  2. thaw chicken and shrimp if needed and saute both. season with seasoning salt, garlic and onion powder, and black pepper.
  3. prepare boiled water with salt and butter.
  4. boil frozen broccoli according to package.
  5. add all ingredients in a pot.
  6. stir in alfredo sauce.

Bring a large pot of water to a boil, and salt generously. Add the pasta and cook according to package directions until al dente (tender but still slightly firm). Drain and toss with a splash of. Pan seared garlic shrimp, broccoli and pasta tossed in creamy lightened up garlic alfredo sauce that contains no cream! Skinny alfredo is all the rage around here.

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