How to Make Appetizing Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle.
You can have Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
- It's 7 of shrimp (peeled the body part only).
- You need 10 pcs of local scallops.
- It's 6 of garlic (chopped).
- Prepare 2 of red chillies (chopped).
- It's 1 of green chilli (chopped).
- Prepare 2 of ginger (smashed).
- You need 1 tbsp of oyster sauce.
- You need 3 tbsp of shao xing wine.
- It's 1 tsp of sesame oil.
- Prepare 2 tbsp of soy sauce.
- Prepare of corriander leaves (chopped).
- It's of Salt & pepper.
- It's of Sugar.
- Prepare of Water.
- It's of Cooking oil.
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle instructions
- Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it..
- Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside..
- Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside..
- Soak the glass noodle in the water..
- Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in..
- Mix with the scallops, then add some sesame oil..
- Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander..
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