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Recipe: Appetizing Creamy Egg on Tofu Soboro A Healthy Breakfast

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Creamy Egg on Tofu Soboro A Healthy Breakfast.

Creamy Egg on Tofu Soboro A Healthy Breakfast You can cook Creamy Egg on Tofu Soboro A Healthy Breakfast using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Creamy Egg on Tofu Soboro A Healthy Breakfast

  1. Prepare of Tofu.
  2. You need of Chirimen jako.
  3. You need of Egg.
  4. You need of Shiro-dashi.
  5. It's of Sugar.
  6. Prepare of Toasted sesame seeds.
  7. Prepare of grams~ Hot cooked white rice.

Creamy Egg on Tofu Soboro A Healthy Breakfast step by step

  1. Place the tofu into a heatproof bowl and microwave for 1 minute at 600 W microwave. Drain the water..
  2. Once you drain excess water, add the chirimen jako and microwave for 1 minute again at 600 W..
  3. Next, add the egg white and shiro-dashi and mix well. Crumble the tofu (the egg yolk will be added later)..
  4. Cover with plastic wrap and microwave for 1 minute at 600 W. While heating, serve rice onto a plate and line with lettuce leaves if you prefer..
  5. Place the heated tofu soboro on the rice and sprinkle with toasted sesame seeds. Drop the egg yolk in the middle and it's finished. Mix the egg yolk and consume..

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