Recipe: Appetizing Creamy Egg on Tofu Soboro A Healthy Breakfast
Creamy Egg on Tofu Soboro A Healthy Breakfast.
You can cook Creamy Egg on Tofu Soboro A Healthy Breakfast using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Creamy Egg on Tofu Soboro A Healthy Breakfast
- Prepare of Tofu.
- You need of Chirimen jako.
- You need of Egg.
- You need of Shiro-dashi.
- It's of Sugar.
- Prepare of Toasted sesame seeds.
- Prepare of grams~ Hot cooked white rice.
Creamy Egg on Tofu Soboro A Healthy Breakfast step by step
- Place the tofu into a heatproof bowl and microwave for 1 minute at 600 W microwave. Drain the water..
- Once you drain excess water, add the chirimen jako and microwave for 1 minute again at 600 W..
- Next, add the egg white and shiro-dashi and mix well. Crumble the tofu (the egg yolk will be added later)..
- Cover with plastic wrap and microwave for 1 minute at 600 W. While heating, serve rice onto a plate and line with lettuce leaves if you prefer..
- Place the heated tofu soboro on the rice and sprinkle with toasted sesame seeds. Drop the egg yolk in the middle and it's finished. Mix the egg yolk and consume..
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