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Recipe: Delicious Easy Cobb Salad for Guests

Easy Cobb Salad for Guests. Place eggs in a saucepan and cover completely with cold water. Remove from hot water, cool, peel and chop. Great recipe for Easy Cobb Salad for Guests.

Easy Cobb Salad for Guests I tried several dressings with the salad. The one made for this recipe salad also tasted good with one tablespoon of. Easy Cobb Salad for Guests instructions. You can have Easy Cobb Salad for Guests using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Cobb Salad for Guests

  1. Prepare 1 of half Green leafy vegetables (lettuce).
  2. It's 1 bunch of Mizuna greens.
  3. You need 1 of Avocado.
  4. Prepare 10 of Shrimp.
  5. Prepare 1 of Hard boiled egg.
  6. You need 1 of pack Black olives, pitted.
  7. You need 4 of Sliced bacon.
  8. It's 7 of Cherry tomatoes.
  9. It's 5 of Wonton wrappers.
  10. It's 5 tbsp of ☆ Mayonnaise.
  11. It's 2 tbsp of ☆ Ketchup.
  12. You need 1 1/2 tbsp of ☆ Yogurt (plain).
  13. Prepare 1 1/2 tbsp of ☆ Milk.
  14. It's 1 of ☆ Lemon juice (bottled lemon juice).
  15. Prepare 1 of ☆ Salt and pepper.
  16. Prepare 1 of Chili powder.

Make a hard-boiled egg while boiling the shrimp in salted water. Wash the lettuce and tear into your desired size. It has become a famous American dish and is similar to a Chef's Salad. It starts with a bed of green lettuce with rows of ingredients arranged over the top just like we did in our Salmon Cobb Salad , and it is served with a vinaigrette.

Easy Cobb Salad for Guests step by step

  1. Make a hard-boiled egg while boiling the shrimp in salted water. Wash the lettuce and tear into your desired size. Wash the mizuna and cut into 4-5 cm lengths and drain in a sieve..
  2. Cook the bacon slices with a generous amount of oil until they become crispy, and remove from a pan. Place the wonton wrappers in the same pan and cook until crispy (careful not to let them burn...)..
  3. Dish out all the salad ingredients on a plate. Combine all the ☆ dressing ingredients well. Dress the salad and enjoy!.
  4. I substituted salad beans for avocados for my daughters who don't like them... You can actually use anything for this salad!.

On the opposite side of the avocado, sprinkle corn on top of the. In small bowls, place the sliced olives, red onion, and dressing. Fill in open spaces for the remaining ingredients. I love the crunch that nuts give to a salad, but toast them to release even more flavor! Consider a drizzle of honey or even maple syrup!

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