Recipe: Appetizing Red, White and Bleu Cheese Cobb Salad

Red, White and Bleu Cheese Cobb Salad. I substituted feta cheese since that's what I had on hand. Red, White & Blue Cheese Cobb Salad Cobb salad is an American favorite, but clean eaters usually steer clear of its heavy, fatty dressing. Our version has all the same great taste of a traditional chopped salad, but with a lightened-up dressing that won't disappoint!

Add salt and pepper to taste. Add the blue pasta to the bowl and mix well. When serving the pasta salad add the Parmesan cheese. You can cook Red, White and Bleu Cheese Cobb Salad using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Red, White and Bleu Cheese Cobb Salad

1. Prepare 2 heads of Romaine lettuce, washed and chopped.
2. It's 3 of large hard-boiled eggs, chopped.
3. You need 1 of small jicama, peeled and shredded.
4. It's 1 of yellow bell pepper, chopped.
5. You need 1 c of grape tomatoes, halved.
6. You need 1 c of carrots, peeled and shredded.
7. Prepare 1/4 c of Bleu cheese, crumbled.
8. You need 12 oz of chicken breast, cooked and chopped.

Whisk together roasted garlic, sour cream, vinegar, chives, salt and pepper. Red White and Blue Potato Salad. This flavorful salad will be your new favorite side dish for Summer BBQs! Place eggs in a saucepan and cover completely with cold water.

Red, White and Bleu Cheese Cobb Salad step by step

1. Prepare all ingredients and layer in four quart-sized jars..
2. LAYER: chicken tomato yellow pepper carrots jicama eggs cheese lettuce.
3. Serve with your favorite dressing - just add the carbs!.

Remove from hot water, cool, peel and chop. Inspected for wholesomeness by Department of Agriculture. You don't have to be a blue cheese lover to enjoy this pasta salad. The flavor of the blue cheese isn't too over powering and the little bit of fresh basil compliments this salad really well. Red, White & Blue Cheese Pasta Salad In separate bowl, combine remaining ingredients except green onions and mix well.

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