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Recipe: Delicious Hotdogs on a busy day!

Hotdogs on a busy day!. Great recipe for Hotdogs on a busy day!. I was in such a hurry. I wanted a loose meat sauce that wasn't too wet.

Hotdogs on a busy day! There are three additional locations in the city, which together sell over one thousand hot dogs on a busy day. They're served in a bun with a choice of condiments: ketchup, sweet mustard, remoulade, crisp fried onion and raw onion. A Norfolk dog is not as famous as the Maxwell street dogs of Chicago, but it is just as old — and just as singular. You can have Hotdogs on a busy day! using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Hotdogs on a busy day!

  1. You need 1 pound of coarsely ground beef 80/20.
  2. It's 6 slices of hotdog buns.
  3. You need 1 pound of beef hotdogs.
  4. Prepare 1 of large coleslaw from KFC.
  5. Prepare 2 teaspoon of ground paprika.
  6. Prepare 1 teaspoon of ground mustard powder.
  7. Prepare 1 teaspoon of ground black pepper.
  8. You need 1 teaspoon of pink Himalayan salt.
  9. You need 1 tablespoon of sugar.
  10. You need 1-1/2 tablespoons of liquid smoke.
  11. Prepare 2 tablespoons of tomato paste.
  12. Prepare To taste of mayonnaise.
  13. You need To taste of yellow prepared mustard.
  14. Prepare To taste of Heinz tomato ketchup.
  15. You need 1 teaspoon of ground cumin.

It is the invention of George Bacalis, a son of Greek immigrants who served. The food is great and the service is fast and friendly. Good quality ingredients and everything is well prepared. Even if there is a line to the door I always get my meal in just a few minutes.

Hotdogs on a busy day! step by step

  1. Fry your hotdogs the way you like them. I like mine just caramelized..
  2. Add the course meat to a pot. Break it up just a bit. Add seasonings. When browned drain the excess liquid..
  3. Simmer to slightly bubbling. Then add the tomato paste. Simmer stirring occasionally until thickened..
  4. Cook until the meat is done and thickened, about 20 minutes total. Then assemble the hotdogs. Dress them the way you like. I hope you enjoy!!.

My new favorite item is the baked potatoes! Meanwhile, grill hot dogs until charred as desired; the char adds extra texture and flavor. Add hot dogs to the steamed pretzel buns. Cut the hot dogs down the center, leaving the two halves attached (like a hot dog bun). Stuff the hot dogs with mashed potatoes and place into a baking dish.

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