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Recipe: Perfect High Altitude Vegan Carrot Muffins

High Altitude Vegan Carrot Muffins.

High Altitude Vegan Carrot Muffins You can cook High Altitude Vegan Carrot Muffins using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of High Altitude Vegan Carrot Muffins

  1. It's of dry.
  2. It's of white flour.
  3. You need of sugar.
  4. You need of baking soda.
  5. It's of baking powder.
  6. You need of salt.
  7. Prepare of ground cinnamon.
  8. It's of ground nutmeg.
  9. You need of wet.
  10. Prepare of bananas (ripe).
  11. Prepare of Coconut oil (any oil or applesauce).
  12. Prepare of honey.
  13. Prepare of flax eggs.
  14. It's of large carrot (shredded).

High Altitude Vegan Carrot Muffins instructions

  1. Make flax eggs. 2 tablespoons ground flax seed and 6 tablespoons water. Mix and let sit until needed..
  2. Mix dry ingredients in a bowl..
  3. Mix wet ingredients in a separate bowl. Bananas should be mashed..
  4. Mix wet and dry ingredients well..
  5. Fold in carrot..
  6. Separate into 12 muffin molds and bake at 375 for ~25 minutes. They are done when you can stick a knife through and it comes out clean..

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