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Recipe: Tasty Sirloin Steaks with fried baby potatoes & a greek salad

Sirloin Steaks with fried baby potatoes & a greek salad.

Sirloin Steaks with fried baby potatoes & a greek salad You can cook Sirloin Steaks with fried baby potatoes & a greek salad using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sirloin Steaks with fried baby potatoes & a greek salad

  1. It's 2 of x Sirloin 300g steaks.
  2. You need of Baby potatoes.
  3. Prepare of Greek Salad.
  4. It's of Parmalat Salted butter with herbs & garlic.
  5. You need of Crush Salt & Pepper.
  6. You need of I used 7 Gun spice for the steaks but you are welcome to use any.

Sirloin Steaks with fried baby potatoes & a greek salad step by step

  1. Season/Sprinkle fresh defrosted steaks with salt & pepper on both sides. Spinkle any spice of your choice..
  2. Pre-heat Iron cast pan on gas or fire and add salted butter with garlic and herbs, let it melt before you pan fry the steaks..
  3. Fry steaks in pan for 2 minutes on each side for about 15 to 20 minutes to your liking,medium rare or welldone..
  4. Put the baby potatoes in a container,add very little water and put them in a microwave for 5 to 8 minutes,cut them open or in half and season with salt & pepper before adding them to the pan along with the steaks for 5 to 7 minutes or until Crispy on the outside..
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