Recipe: Delicious Theily: Shrimp w/ Chinese Vermicelli

Theily: Shrimp w/ Chinese Vermicelli. Great recipe for Theily: Shrimp w/ Chinese Vermicelli. My mom made it randomly one day and I loved it!!! I redid the recipe, not exactly how she did but this is what I came up with and it was delicious!

This Chinese style garlic shrimp with noodles recipe is a MUST TRY! Rinse under cold water and drain. Then place them onto a plate. You can cook Theily: Shrimp w/ Chinese Vermicelli using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Theily: Shrimp w/ Chinese Vermicelli

1. Prepare 1 lb of Shrimp (shelled and uncooked).
2. It's 2 packages of Chinese Vermicelli.
3. It's 3 tbsp of Olive Oil.
4. You need 1/2 of Maggi Cube (optional).
5. Prepare 1 tbsp of Grounded Peppercorns.
6. It's 1 tbsp of Parsley Flakes.
7. You need 1 tsp of Garlic (mashed).
8. You need 1/2 of Jamaican Pepper.
9. It's 1 dash of Cajun Seasoning (optional).
10. You need 2 tbsp of Apple Cider Vinegar (or normal Vinegar).
11. Prepare 4 of Green onions.
12. You need 1 small of chopped bell pepper (optional).

Heat oil in wok or large skillet until very hot. Add the water chestnuts, snow peas, mushrooms, red pepper flakes, salt, pepper, and shrimp to the pan. GOONG OB WOONSEN (กุ้งอบวุ้นเส้น) Maybe it was the shrimp in my freezer screaming "cook me already!" or maybe it's just because noodles are always a good idea. Heat oil in a large skillet over medium heat.

Theily: Shrimp w/ Chinese Vermicelli step by step

1. Shrimp: Don't Peel (but you can if you want, but I prefer not to. It tastes better unpeeled) Sauté: Place shrimp on non stick pan (separated and not overlapping) on olive oil on medium heat and cook until bottom side is pink, then flip them over then add seasoning and stir until fully pink. Remove from heat and put to the side..
2. Vermicelli: Put in hot water and microwave for 2-3 minutes. Keep in water until soft. (Boiling it is another option but not necessary) Drain out water, and take a paper towel and blot out excess water. ?Add green onions, chopped bell peppers, and whatever healthy chopped veggies you like. (OPTIONAL) Put noodles to the side for now. In a seperate bowl or an African Style Mashing Pot (picture of pot has been uploaded) Add the: Maggi, Pepper, Parsley, Garlic, Jamaican Pepper, and Cajun seasoning Then after mashing those together, add Vinegar and mix it's all together to create a liquid. Pour that combo into the noodles and mox it in throughly. Poor out excess liquid and wipe away clumps off side of bowl and pick out clumps from in the noodles..
3. Add shrimp to the Vermicelli and voila ? eat noodles with mayonnaise if you like, it actually tastes amazingggg!.

Stir in noodles, and season with soy sauce, chili sauce, salt and pepper. Sprinkle top with chopped green onion. Transfer to serving dish, and keep warm. Shrimp saute with curry leaves - This recipe is fantastic for when you have no idea what to cook. Here is how you cook it.

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