Easiest Way to Prepare Appetizing Tasty Tofu and Black Bean Vegetarian Chili
Tasty Tofu and Black Bean Vegetarian Chili.
You can have Tasty Tofu and Black Bean Vegetarian Chili using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tasty Tofu and Black Bean Vegetarian Chili
- Prepare of olive oil.
- It's of onions, chopped.
- Prepare of green peppers, chopped.
- Prepare of red peppers, chopped.
- Prepare of of garlic, minced.
- Prepare of 14 oz package firm tofu, drained and cubed.
- It's of 15.5 oz cans of black beans, drained and rinsed.
- You need of 15 oz cans of crushed tomatoes.
- It's of salt.
- It's of ground black pepper.
- It's of chilli powder.
- You need of ground cumin.
- Prepare of dried oregano.
- Prepare of distilled white vinegar.
- It's of tabasco sauce.
- It's of Shredded cheddar and sour cream, for garnishing..
Tasty Tofu and Black Bean Vegetarian Chili step by step
- ***This recipe is better than regular chilli! Don't cut out out any seasonings, trust me. This batch fits in a big ole crock pot and freezes well. Also, the recipe calls for one package of tofu but I've been making it with two packages because the tofu is so yummy!! Enjoy! :))***.
- Heat olive oil in a very large skillet over medium/high heat. Add onions, cook and stir until they start to become soft..
- Add the green pepper, red pepper, garlic, and tofu. Cook and stir vegetables are lightly browned and tender..about ten minutes or so..
- Set slow cooker to low. Pour in beans, veggie mixture, and tomatoes. Add ALL seasonings, stir well, and cover..
- Cook for 6-8 hours. Garnish with shredded cheddar and sour cream..
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