Recipe: Appetizing sugarmamabakeshop vegan peanut butter cookies

sugarmamabakeshop vegan peanut butter cookies.

You can cook sugarmamabakeshop vegan peanut butter cookies using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of sugarmamabakeshop vegan peanut butter cookies

1. It's 1 cup of packed brown sugar.
2. Prepare 3/4 cup of peanut butter.
3. You need 1/2 cup of vegan butter.
4. You need 1 tbsp of vanilla.
5. You need 1/4 cup of unsweetened apple sauce.
6. It's 1 1/2 cup of gluten free flour.
7. You need 1 tsp of baking soda.
8. It's 1 tsp of xanthan gum.
9. Prepare 1 of organic cane sugar.

sugarmamabakeshop vegan peanut butter cookies instructions

1. In a small bowl whisk together the flour, soda & xanthan gum. Set aside..
2. With an electric mixer, combine all other ingredients and mix until smooth. Slowly mix in the dry ingredients.
3. Roll the dough into balls then roll in cane the sugar. Flatten the cookies with your palm or use a fork to make traditional cross marks. Bake at 375°F (191C) for 6 to 8 minutes. Enjoy!.

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