How to Prepare Yummy Nearly vegan spinach pasta
Nearly vegan spinach pasta. Nearly vegan spinach pasta step by step. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy. Cook pasta as per box instructions.
It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. You can cook Nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Nearly vegan spinach pasta
- It's 1 of whole wheat penne pasta or red lentil penne pasta.
- It's 1 pack of vegan ground beef(beyond meat crumbled).
- You need 1/2 cup of almond milk.
- You need 1 oz of cream cheese.
- You need 2 tbsp of Parmesan cheese.
- Prepare 1 of garlic.
- It's 1 bag of spinach.
- It's 1 cup of chop bell pepper green or your fav color.
- You need 1 cup of chopped onion.
- You need 1 cup of chopped mushroom.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of pepper.
- It's 1 tsp of oregano.
- Prepare 1 tsp of dried parsley.
- Prepare 2 tbsp of Virgin Olive oil.
Would you like any fruit in the recipe? Nonetheless, to coat the pasta to my liking I still make sure to. Nearly vegan spinach pasta step by step. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy.
Nearly vegan spinach pasta step by step
- For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy.
- Cook pasta as per box instructions.
- In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally.
- Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy.
Cook pasta as per box instructions. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy. Cook pasta as per box instructions. Add drained pasta and stir to combine. The steps are simple: saute the garlic, simmer the veg stock and pasta, stir in the cream cheese and seasoning, then fold in the spinach.
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