Recipe: Delicious Glenda's Eggrolls

Glenda's Eggrolls. This recipe was given to me by a friend. They are the best eggrolls my family have ever had. So in honor of that friend.

Cook over medium low heat until vegetables are tender. Add chicken breast, black beans, corn, diced green chiles, cilantro (if using), cumin, chili powder, and kosher salt. It's a dessert kind of eggroll. You can cook Glenda's Eggrolls using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Glenda's Eggrolls

1. Prepare 1 lb of Ground Beef.
2. It's 2 of lbs. Ground Pork.
3. It's 1 cup of Water.
4. It's 2 of onions (diced).
5. It's 2 cloves of Garlic (minced).
6. It's 1 tsp. of Sea salt.
7. Prepare 1 tsp. of Ground Ginger.
8. It's 1 tsp. of Sage.
9. Prepare 1 Tbs. of Sugar.
10. It's 1/2 tsp. of Celery Seed.
11. Prepare 2 Tbs. of Soya Sauce.
12. Prepare 1 Tbs. of Cornstarch.
13. You need 8 oz of Mushrooms (diced).
14. You need 28 oz of can Bean sprouts (drained).
15. It's 1 cup of Italian bread crumbs.
16. Prepare 1 cup of grated Cabbage or Coleslaw mix.

A banana and nutella kind, to be exact. If you love fried bananas, you'll go BA-NA-NAS for this one! A really simple, quick, and yummy dessert to be served (warm) alone or with vanilla ice cream. Halenda's is the place to go for quality award-winning meats.

Glenda's Eggrolls instructions

1. Boiled beef and pork in one cup of water, mixing constantly until it is fully cooked and in small pieces..
2. Drain off any excess water.
3. In a large pot add all the ingredients except for the bread crumbs. Bring to a boil and cook 20 minutes uncovered and then add breadcrumbs, (Just enough to absorb any excess liquid)..
4. Remove from heat and allow to stand 10 minutes to cool slightly.
5. Layout egg roll skins in Brush edges with water. Fill each egg roll skin with an ice cream scoop of meat mixture..
6. Fold and seal seam and edges.
7. Heat deep fryer to 350°F and fry egg rolls six at a time until golden brown approximately 5 minutes turning halfway..
8. Place on pan lined with paper towel, or cooling rack. Allow to cool and place in freezer bags..
9. Reheat frozen egg rolls at 350°F for about 20 minutes, flipping halfway.

The best place in town to watch sports & enjoy live music!. See recipes for Glenda's Eggrolls too. Whole Wheat Refrigerator Rolls This roll recipe is easy and versatile. I like to mix up the dough beforehand and let it rise in the refrigerator. The rolls brown nicely and are wonderful served warm. —Sharon Mensing, Greenfield, Iowa.

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