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Home / Recipe: Appetizing Prawn, chilli and avocado pasta salad

Recipe: Appetizing Prawn, chilli and avocado pasta salad

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Prawn, chilli and avocado pasta salad. Put the oil, lemon juice and zest, garlic, avocado, tomatoes and spring onions in a separate bowl, then mix well - don't mash the avocado. This gorgeous salad covers all the flavour bases with sweet mango, juicy prawns and a cheeky kick of heat from the chilli and mustard. Thai prawn mango avocado salad = summer!

Prawn, chilli and avocado pasta salad You can have Prawn, chilli and avocado pasta salad using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Prawn, chilli and avocado pasta salad

  1. It's 300 g of pasta.
  2. You need 1 of ripe avocado (diced).
  3. It's 150 g of fresh prawns.
  4. It's 1 tbsp of chilli flakes.
  5. Prepare to taste of Salt and pepper.
  6. You need of For the marie rose sauce.
  7. It's 200 ml of mayonnaise.
  8. It's 3 tbsp of tomato sauce.
  9. It's 1 1/2 tbsp of Worcester sauce.
  10. Prepare Squeeze of lemon juice.

Prawn, chilli and avocado pasta salad instructions

  1. Cook pasta until soft, rinse thoroughly and allow to cool.
  2. Mix all sauce ingredients together.
  3. Mix everything together season to taste and refrigerate for 1 hour.

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