How to Prepare Perfect Shrimp and squid salad

Shrimp and squid salad. In a large bowl, combine the calamari, shrimp, scungili,. Very light, easy to make, and bursts with flavor! Tossed with lots of lemon juice and fresh ingredients, this seafood salad is a perfect side dish to serve during warm summer days.

Drain and rinse with cold water; drain and cool. In a medium bowl, combine the onion, cucumber, tomatoes, cilantro, chile, squid, and shrimp. Divide the seafood mixture among one half of each parchment heart near the crease. You can have Shrimp and squid salad using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Shrimp and squid salad

It's of Squid.
You need of Shrimp.
You need of Cherry tomato.
It's of Olive.
Prepare leaves of Basil.
You need of Salt.
Prepare of Pepper.
Prepare of Extra virgin olive oil.

Fold the other half of parchment over ingredients. Add shrimp, stir once, cover, and remove from heat. Season with salt and pepper and toss well. Place the salad dressing ingredients in a large salad bowl.

Shrimp and squid salad instructions

Season the shrimps and squid (cut into rings) with salt, pepper for an hour.
Panfry the squid and shrimps until just cooked.
Keep the shrimp and squid in the fridge to keep cool.
Quarter the cherry tomatoes, cut the olive into rings.
Mix all ingredients with extra virgin olive oil, salt, pepper, garnish with some fresh basil leaves, enjoy😋.

Mix with a wire whisk until completely combined. Salt and pepper to your taste. Add the cooled shrimp and calamari and the salad ingredients to the dressing. Today I would show all of you with yummy shrimp cooking squid salad. More yummy cooking: Yummy Razor Clam Cooking.