Recipe: Perfect Low Carb Cheeseburger Bake
Low Carb Cheeseburger Bake. Reduce heat to medium-low, and add the tomato paste, diced tomatoes, mustard, cauliflower, and spices. Once combined, add ⅔ of the shredded cheese, stirring until melted into the mixture. Pour mixture into the baking dish, and add the remaining cheese on top.
Break the beef up and cook until browned, then remove from the heat. It's baked and is kind of like a quiche but not really. Brown ground beef with the garlic and onion. You can have Low Carb Cheeseburger Bake using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Low Carb Cheeseburger Bake
- Prepare 1 lb of ground beef.
- It's 1/3 cup of low carb ketchup.
- Prepare 1/3 of yellow mustard.
- You need 2 cup of shredded cheese (whatever kind you like... I prefer a sharper cheese).
- Prepare 1/2 cup of heavy whipping cream.
- You need 3 of eggs.
In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined. Lightly wipe down the saute pan to remove any cauliflower pieces, and add the ground beef. Season with sea salt and black pepper. Add the cream cheese, ketchup, mustard, Worcestershire sauce, and seasoned salt to the skillet and cook over low heat, stirring constantly, until combined.
Low Carb Cheeseburger Bake instructions
- Preheat oven to 350°.
- Brown hamburger meat..
- Add cheese and stir to begin melting cheese..
- Add ketchup and mustard to ground beef mixture and stir.
- Place ground beef mixture in a casserole dish..
- A separate bowl mix eggs and heavy whipping cream. Pour this mixture over ground beef..
- Bake for 30 minutes or until golden brown..
- Enjoy!.
Perfect meal prep dish that can be served for breakfast! To keep the carbs extra low, look for a low-sugar ketchup. We ate this for lunch and leftovers for dinner the same night. In a large skillet, brown ground beef, sweet Italian sausage and diced onion over medium heat. In the meantime add the beef to a skillet and sprinkle steak seasoning on top.
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